Massive Recall: Over 200 million eggs were recalled across 9 states due to a salmonella outbreak, marking the largest egg recall in U.S. history.
– Contaminated Products: The affected eggs came from Rose Acre Farms, a major supplier, and were sold under multiple brand names. –
Health Impact: Nearly 2,000 reported cases of salmonella illness, with symptoms including fever, diarrhea, and stomach cramps.
Egg Distribution: The recalled eggs were distributed to retail stores, restaurants, and food service providers across the country.
Cause of Outbreak: The salmonella contamination was linked to unsanitary conditions at the farm, which were identified in inspections.
DA Involvement: The U.S. Food and Drug Administration (FDA) played a key role in overseeing the recall process and investigating the source.
Safety Measures: After the recall, Rose Acre Farms implemented stricter sanitation and safety procedures to prevent further contamination.