Classic Italian pizza topped with fresh mozzarella, basil, and a tangy tomato sauce. Simple, yet absolutely delicious!
A rich and creamy pasta made with eggs, Pecorino Romano, pancetta, and black pepper. Comfort food at its best.
Layers of pasta, hearty Bolognese sauce, ricotta, and mozzarella cheese baked to golden perfection. A true Italian classic!
Creamy risotto cooked with saffron, giving it a beautiful golden color and rich flavor. Perfect as a side or main dish.
Breaded and fried eggplant slices smothered in marinara sauce and melted mozzarella and Parmesan cheeses. Comfort in every bite!
Fresh, ripe tomatoes, creamy mozzarella, and fragrant basil drizzled with olive oil and balsamic vinegar. A light, flavorful starter.
A decadent Italian dessert made with layers of espresso-soaked ladyfingers, mascarpone cream, and cocoa powder. The perfect sweet ending to any meal.