The recall pertains to specific salad kits and fresh salads containing lettuce, which may be contaminated with Salmonella.
Salmonella infection can lead to symptoms such as diarrhea, fever, and abdominal cramps. In severe cases, it can result in hospitalization or death.
The recall includes products distributed across multiple states. Consumers are advised to check product labels and discard any affected items.
A Class I recall is the most serious, indicating a high risk of severe health consequences or death.
Individuals who have purchased the recalled salad products should not consume them. Instead, they should dispose of the products safely to prevent accidental consumption.
Retailers have been notified to remove the affected products from their shelves to prevent further distribution.
The FDA, along with state health departments, is investigating the source of the contamination to prevent future incidents.